Good to Know

Unique Business/Employment Opp at Local Flying Club

Food Service
Written by Patti Foley

OPPORTUNITY TO MANAGE A RESTAURANT IN CALEDON

The Brampton Flying Club (BFC) Restaurant-Café is the “hub” of activity at the Brampton-Caledon Airport. It is a friendly, family style restaurant that serves the members of the Brampton Flying Club as well as the community, seven days a week.

It has a capacity of 86 seats on the main floor and 34 on the outdoor patio and is permitted to sell liquor and beer. There is a pilot gift shop and café that adds to the synergy and ambiance.

The restaurant is currently open for breakfast, lunch and special events. The café is open until evening with coffee, snacks and pastries.

There is opportunity to discuss different arrangements for the management of the restaurant and delivery of services that may include dinner, catering, or the sale of local and home baked goods.

The responsibility of the new restaurant manager will be to coordinate the entire restaurant operation, including front-of-house, back-of-house, meal preparation, staffing, menus and special events. Our current Chef is willing to work with the new manager.

Our mission is to deliver outstanding hospitality in a warm and friendly atmosphere with products and services that reflect the flavor of our local Caledon community and club.

Some experience in restaurant or food service management is required. If you have interest in discussing the opportunities, please submit your resume or proposal to Julie Pomeroy julie@bramfly.com

BFC Restaurant-Café Brampton-Caledon Airport PO Box 27, Stn. Cheltenham 13691 McLaughlin Road, Caledon, ON L7C 3L7 www.bramptonflightcentre.com


Job Description – Restaurant Manager-Chef

Requirements:

• Proven working experience as Chef or restaurant manager

• Extensive food and beverage knowledge • Proficiency in English

• Time management & sense of urgency, flexibility to perform shift work

• Creativity

• High level of personal cleanliness

• Enjoys cooking

• Good communication skills

• Able to work under pressure and stay calm in difficult situations

• Computer literacy and familiarity with restaurant management software

• Strong leadership, motivational and people skills

• Acute financial management skills

• Culinary school diploma or related degree is preferred Special Skills/Training

• Smart Serve

• AODA

• First Aid- CPR

• WHMIS

• Food Handling

• Working knowledge of Canada Labour Code

Submit Resumes to Julie Pomeroy julie@bramfly.com

BFC Restaurant-Café Brampton-Caledon Airport PO Box 27, Stn. Cheltenham 13691 McLaughlin Road, Caledon, ON L7C 3L7 www.bramptonflightcentre.com

About the author

Patti Foley

Having spent 25 years in Bolton, Patti remains an advocate for Caledon. As a former Regional Councillor and a long-time community volunteer she is passionate about communicating information about its issues, news, events, people, non-profits and businesses.

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