Food

Caledon Culinary & Cookbook Club

Christmas food
Written by Patti Foley

This fall Caledon Public Library is pleased to welcome back the lovely and talented Cucina Diva Christine Cooper to our Culinary and Cookbook Club. Christine will be sharing her remarkable culinary skills, passion of food and tips on entertaining with flair.

This club provides a great opportunity to highlight the library’s extensive cookbook collection and includes sharing recipes, creating delicious food and sampling these delectable dishes. This year, the format is changing and we will be offering 3 sessions, opening it up to a larger audience and increasing the cost to $10 per session to cover the cost of the food and related expenses. The location will be in the Ena Badger Community Room upstairs in the Albion Bolton Branch.

We hope you will join us:

Christmas food

Thursday, November 26 @ 7 pm

Theme:
The French Connection – Christmas Goodies

Registration opens September 19

 

 

Mac and Cheese

 

Thursday, February 25, 2016 @ 7 pm

Theme:
Get Your Mac On

Registration opens January 9, 2016

 

 

High Tea Sandwiches


Thursday, May 26, 2016 @ 7 pm

Theme:
Downton Meets Caledon: High Tea
Note: Hats/Fascinators mandatory

Registration opens April 9, 2016

About the author

Patti Foley

Having spent 25 years in Bolton, Patti remains an advocate for Caledon. As a former Regional Councillor and a long-time community volunteer she is passionate about communicating information about its issues, news, events, people, non-profits and businesses.

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